Our restaurant is open to hotel guests and external clients at the following times: every day from 19.30.

From June to September, dinner will be served by candlelight on our panoramic terrace overlooking the Chianti hills.

LA CARTE

  • Tuscan Cold Cuts and Cheeses 14€
  • Tuscan Fegatini, Mushrooms, Fresh Tomatoes, Colonnata Lard Bruschettas 10€
  • Ham and Burrata Cheese 12€
  • Tomatoes and Mozzarella 10€
  • Salad with Mozzarella, Tuna, Tomatoes, Olives 11€
  • Smoked Salmon with Toasted Bread and Robiola Cheese 12€
  • Greek salad with tomatoes, fresh Tropea onion, olives and feta cheese 10€
  • Caesar Salad with crutones chicken, garlic sauce and sour cream 12€
  • Vegetables lasagna 10€
  • Loin of pork with roasted potatoes 10€
  • Eggplant Parmesan 10€
  • Toast 6€
  • Tiramisù 7€
  • Panna cotta with mixed berries 7€
  • Cantuccini and vinsanto 7€
    Baked Cheesecake with white chocolate sauce 7 €

STARTERS

 

  • Borghetta degustation, beef tartare, crespellina with pears and pecorino cheese, cube of livers with local cold cuts 12€
  • Marinated salmon in honey and pink pepper with crispy vanilla flanners and black wafer 12€
  • Seasonal vegetables on a pea cream and crispy polenta 10€
  • Pureed potatoes with squids Mazzara red prawns and dehydrated olives 12€
  • Cube of livers with onions in Vin Santo, chestnut-panbrioche, raisins and rosemary, anchovy butter 10€
  • Goat cheese soufflé, artichokes with thyme, basil mousse and chili pepper honey 10€

FIRST COURSE

  • Rabbit-stuffed Tortelloni with Taggiasca olives, tomatoes and pea cream 12€
  • Pappardelle with peer sauce and juniper scent 12€
  • Casareccie pasta sautéed with majoram creamed with seabass and Bronte pistachio paste 14€
  • Spaghetti with cuttlefish ink, mussels, clams and shrimp tartare 14€
  • Asparagus and majoram Risotto with parmesan and toasted almonds quenelles 12€
  • Green ravioli stuffed with carrots and shallots sautéed with thyme, pine nuts, pecorino cheese fondue and aromatic bread crumbs 12€

MAIN COURSES

Meat

  • Veal cheek braised in Chianti wine with celeriac cream 16€
  • Duck breast at orange, spring onion and raspberry demi-glace 16€
  • Milk pork cooked at low temperature with wild fennel, caramelized endive and purple potatoe purée 16€
  • Grilled sliced beef with shallot and turmeric mousse 16€
  • Florentine steak with grilled vegetables 40€ per kg

Fish

  • Seabass in olive crust, fresh oregano, Pachino tomato gelè and Burrata 18€
  • Tuna in sesame crust and salted zabaglione with passion fruit sauce 18€

Side Dishes

  • Mixed Salad 6€
  • Roasted Potatoes 6€
  • French Fries 6€
  • Grilled Vegetables 6€
  • Grilled Asparagus 6€

CHEESES

  • Tuscany Cheese Selection with Nuts Bread and Fruit Jams € 12,00

DESSERTS

 

  • Yogurt Bavarese Raspberry with Meringue and Compote of Mango
  • Hazelnut Creamy with Salted Caramel and Chocolate Glaze €7,00
  • Heart liquid Dark Chocolate Soufflé, English Cream €7,00
  • Cheesecake parfait, berries and white chocolate  €7,00
  • Cantucci and Vinsanto € 7,00

( * ) Half Board guests have an additional charge with this dish – “Half Board Menù” : The Half Board Menu has a choise of 3 courses on the menù à la carte. Beverages are excluded.

Restaurant Service € 2,50 per person | Room Service € 8,00

Tuscan Cold Cuts and Cheeses 14€
Tuscan Fegatini, Mushrooms, Fresh Tomatoes, Colonnata Lard Bruschettas 10€
Salad with Mozzarella, Tuna, Tomatoes, Olives 11€
Vegetables Soufflé 8€

Vegetables Lasagna 10€
Pappardelle with Boar Sauce and Juniper Scent 12€
Pears and Pecorino Cheese Risotto 10€
Potato Tortelli with Porcini Mushrooms 12€

Mixed Fry from the Farm 16€
Pork Fillet with Tuscan Spices 12€
Grilled Sliced Beef with Rosemary and Pink Pepper 16€
Florentine Steak with Grilled Vegetables 40€ per kg
Grilled Cockerel 12€

Mixed Salad 6€
Roasted Potatoes 6€
French Fries 6€
Grilled Vegetables 6€

Tiramisù 7€
Cheesecake with Mixed Berries snd Spice Cake Crumble 7€
Cantuccini and Vinsanto 7€
Baked Cheesecake with white chocolate sauce 7 €

Chocolate Cake 7€
Chocolate Soufflé and Vanilla Custard 7€
Yogurt and Raspberries Bavarese with Meringue and Mango Jam 7€
Hazelnut Cremoso with a Salted Caramel Insert and Chocolate Glaze 7€

Degustation of Italian Cheeses with Pear Jam, Pan Brioche, Fresh Fruit, Dried Fruit and Honey 12€
Fresh Island Pecorino, Semi-Seasoned Pecorino di Rocca, Seasoned Gran Uraghe Pecorino, Pecorino di Rocca with
Truffle and Grana Padano Cheese 24 months, Goat Tale, Blue Cheese from Monviso

  • Prosecco € 5,00
  • Rosato Staccione – Montauto € 5,00
  • Vermentino Maremma – Montauto € 5,00
  • Sauvignon Gessaia – Montauto € 7,00
  • Ciliegiolo Sovana – Montauto € 5,00
  • Chianti Classico Poggio al Prato- Tommaso Cei € 7,00

Toscana

  • Vernaccia di San Gimignano 2018 – Tenuta le Calcinaie € 18,00
  • Vernaccia San Gimignano Vigna Sassi 2016- Tenuta le Calcinaie € 28,00
  • Borgeri Bianco 2018 – Giorgio Meletti Cavallari € 25,00
  • Pachar 2018- Lavacchio € 32,00
  • Chardonnay 2013- Capannelle € 85,00
  • Vermentino Maremma – Montauto € 16,00
  • Sauvignon Gessaia – Montauto € 20,00
  • Sauvignon Enos 1 – Montauto € 26,00

Nord Italia

  • Pinot Bianco 2018- Girlan € 22,00
  • Pinot Grigio 2018- Girlan € 22,00
  • Chardonnay 2018- Girlan € 22,00
  • Müller Thurgau 2018- Girlan € 22,00
  • Gewurztraminer 2018- Girlan € 25,00
  • Comemivuoi Ribolla Gialla 2018- Di Lenardo € 19,00
  • Toh! Friulano 2018- Di Lenardo € 20,00

Sud Italia

  • Falanghina 2018- Corte Normanna € 19,00
  • Fiano – Corte Normanna 2018 – 2017 € 22,00 € 24,00
  • Greco 2017- Corte Normanna € 22,00
  • Grillo 2018- Masseria del Feudo € 18,00
  • Il Giglio Inzolia – Masseria del Feudo 2018. – 2017 € 18,00 € 20,00
  • Vermentino di Gallura 2016-Tenute Sa Conca € 30,00
  • Rosato 2018- Castello della Paneretta € 23,00
  • 448 s.l.m 2019- Girlan € 19,00
  • Scalabrone 2018- Guado al Tasso € 25,00
  • Rosato Staccione – Montauto € 25,00
  • Prosecco Extra Dry – Le Manzane € 19,00
  • Millesimato 20.10 extra dry 2018- Le Manzane € 25,00
  • Prosecco Rosè Roseo – Le Manzane € 19,00
  • Metodo Classico – Montauto € 25,00
  • Franciacorta Extra Brut – La Montina € 38,00
  • Franciacorta Saten – La Montina € 49,00
  • Cuvée Prestige – Francis Orban € 90,00
  • Rosè Brut – Francis Orban € 80,00
  • Champagne Blanc de Blancs Les Terres Froides – Roger Pouillon € 95,00
  • Champagne Rosè Premier Cru – Roger Pouillon € 98,00
  • Solera Le Brut Vigneron Premier Cru – Roger Pouillon € 115,00

Tuscan Red Wines

Chianti e Chianti Classico

  • Chianti Colli Senesi 2018- Tenuta le Calcinaie € 19,00
  • Chianti Rufina il Cedro 2017- Lavacchio € 24,00
  • Chianti Rufina Riserva il Cedro 2015- Lavacchio € 35,00
  • Chianti Classico Poggio al Prato 2017- Tommaso Cei € 20,00
  • Chianti Classico San Jacopo 2017- Vicchiomaggio € 22,00
  • Chianti Classico Ceppeto 2016- Mannucci Droandi € 25,00
  • Chianti Classico – Castello della Paneretta. 2016. – 2015 € 32,00 € 34,00
  • Chianti Classico 2015- Fontodi € 35,00
  • Chianti Classico Fonterutoli- Marchesi Mazzei 2017. – 2015 € 33,00 € 36,00

Chianti Classico Riserva

  • Chianti Classico Riserva Treggiaia 2016- Tommaso Cei € 28,00
  • Chianti Classico Riserva Ceppeto-Mannucci Droandi NON DISP. € 32,00
  • Chianti Classico Riserva – Castello della Paneretta 2015. – 2014 € 35,00 € 38,00
  • Chianti Classico Riserva Petri Vicchiomaggio. 2015. – 2014 € 40,00 € 44,00
  • Chianti Classico Riserva 2014- Capannelle € 55,00
  • Chianti Classico Badia a Passignano Gran Sele. 2016- Antinori € 55,00

Maremma e Costa degli Etruschi 

  • Morellino di Scansano 2018- Le Lupinaie € 20,00
  • Ciliegiolo Sovana – Montauto € 16,00
  • Merlot Tiburzio 2013- Montauto € 32,00
  • Pinot Nero 2017- Montauto € 28,00
  • Borgeri Rosso 2018- Giorgio Meletti Cavallari € 28,00
  • Il Bruciato- Guado al Tasso NON DISP. € 38,00

Montepulciano e Montalcino

  • Rosso di Montepulciano 2018- Romeo € 24,00
  • Nobile di Montepulciano 2016- Romeo € 36,00
  • Rosso di Montalcino- Claudia Ferrero 2017. – 2016 € 30,00 € 32,00
  • Brunello di Montalcino 2014- Claudia Ferrero € 58,00
  • Rosso di Montalcino 2018- Sassodisole € 28,00
  • Brunello di Montalcino 2014- Sassodisole € 48,00

Italian Red Wines

Nord Italia

  • Fralù Langhe Nebbiolo- Bruno Rocca 2017. -2016 € 35,00 € 38,00
  • Barbera d’Alba 2015- Bruno Rocca € 45,00
  • Barbaresco 2016- Bruno Rocca € 65,00
  • Amarone 2013- Manara € 50,00
  • Barolo – Molino. 2012. – 2011 € 70,00 € 80,00
  • Lagrein Riserva 2016- Rottensteiner € 29,00
  • Pinot Nero 2017 – Rottensteiner € 29,00

Sud Italia

  • Montepulciano d’Abruzzo – Contesa. 2018. – 2017 € 20,00 € 23,00
  • Aglianico Terra d’Eclano 2015- Quintodecimo € 60,00
  • Mezzanotte Primitivo 2018- Morella € 27,00
  • Il Giglio Nero d’Avola 2017- Masseria del Feudo € 20,00
  • Etna Rosso Graci- 2016 – 2014 € 30,00 € 36,00

Supertuscan e Pregiati della Nostra Cantina

  • Brunello Pian delle Vigne 2012- Antinori – Montalcino € 80,00
  • 50&50 2004- Capannelle – Gaiole in Chianti € 190,00
  • Flaccianello 2011- Fontodi – Panzano in Chianti € 90,00
  • Syrah 2014- Fontodi – Panzano in Chianti € 59,00
  • Pinot Nero 2014- Fontodi – Panzano in Chianti € 55,00
  • Solare 2010- Capannelle – Gaiole in Chianti € 95,00
  • Tignanello 2015- Tenute Tignanello – San Casciano € 90,00
  • Solaia – Tenute Tignanello – San Casciano(non disponibile) € 250,00
  • Sassicaia 2014- Tenuta San Guido – Bolgheri € 220,00
  • Guado al Tasso 2015 – Tenuta Guado al Tasso -Bolgheri € 120,00
  • Ornellaia 2014- Tenuta Ornellaia – Bolgheri € 210,00
  • Brunello 2009- Biondi Santi – Montalcino € 160,00
  • Malvasia €3,00
  • Grappe € 4, 00
  • Zibibbo €3,00
  • Limoncello € 3,00
  • Passito di Pantelleria €5,00
  • Amari € 4,00